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| Orders must be received by noon of the previous business day. When our Site has a scheduled closure, orders must be received by noon of the business day BEFORE the closure. | We can only take orders two buisness days in advance. |
Roast pork in light gravy Quartered red potatoes with dill butter sauce Glazed baby carrots Pumpernickel bread Harvest apple crisp D: Cinnamon apple slices |
Ring bologna Twice baked potato casserole Country blend vegetables Asian broccoli slaw Seven grain bread Catsup and mustard packets Mandarin oranges |
Baked ham Sliced scalloped potatoes Peas with diced carrots Marble rye bread Pineapple tidbits |
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Hart Park Senior Center and All Meal Sites are Closed for Labor Day |
Salisbury steak in Mushroom gravey Garlic mashed potatoes Stewed tomatoes Whole wheat dinner roll Chocolate chip cookie D: Fresh pear |
Oven fried chicken A: Thigh/leg B: Breast/wing Baked potato Sour cream Broccoli with cheese sauce Baking powder biscuit Chilled peaches |
Beef barley soup Mixed greens Chef's salad with julienne strips of turkey, cheese & ham, garnished with tomato slice, cucumbers & croutons Ranch dressing Crusty dinner roll Fresh nectarine Rice Krispie treat D: Graham crackers |
Indian Summer Festival BBQ Farmland KC Wild Wing Calico baked beans Macaroni and cheese Cornbread Watermelon slice |
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Stuffed pepper with tomato sauce Red skinned mashed potaoes Whole kernel corn Garlic bread stick Chocolate ice cream sundae cup D: Lo-cal chocolate pudding |
Baked cod in lemon butter sauce Harbed spinach fettuccini Crinkle cut carrots Rye roll Oatmeal raisin cookie D: Fresh banana |
Volunteer Dinner Pork Chop Suey Blended rice Emperors blended vegetable Mixed green salad with French dressing Whole grain bread Soy sauce Chinese almond cookie D: Chilled peaches |
Apple juice Milwaukee style beef sauerbraten Parsley buttered noodles Sweet and sour red cabbage Light rye bread Butterscotch pudding D: Fresh orange |
Boneless chicken breast in supreme sauce Baked potato Sour cream Brussel sprouts Multi grain bread Cantaloupe |
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Fruit juice Beef Stroganoff Wide noodles Glazed beets Marble rye bread Tropical fruit cup |
Apricot glazed pork loin Mashed sweet potatoes Whole green beans Seven grain bread Bestmaid blueberry drizzle bar D: Strawberries |
Quarter pound chili dog American potato salad Wisconsin blend vegetables Cucumber salad Brat bun catsup and mustard Snickerdoodle cookie D: Yellow delicious apple |
Meatloaf with onion gravy Au Gratin potatoes Creamed spinach Sourdough bread Orange sherbet Marble cake with chocolate icing D: fruit cup |
Veal parmesan Rigatoni with red sauce Italian blended vegetables Fresh spinach salad with raspberry dressing Garlic toast Orange sherbet D: Fresh orange |
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Grilled bratwurst in kraut German potato salad Baked beans Brat bun Catsup and mustard Sliced peaches |
CranApple juice Roasted light and dark turkey with poultry gravy Stuffing California blended vegetables Split top dinner roll Pumpkin pie D: Pumpkin mousse |
A: Baked liver with onions B: Pub burger with onions Mashed potatoes Cream style corn Blueberry muffin Watermelon |
Baked chicken A: Thigh/leg B: Breast/wing Harvest vegetable rice Sugar snap beans Romaine with Ceasar salad dressing Cornbread Fresh Bartlet pear |
Suggested donation of $2.50 per meal. |
Hart Park Senior Center
7300 Chestnut Ave.
Wauwatosa, WI 53213
Office:
414-471-8495
Administered for the City of Wauwatosa by the West Suburban
YMCA
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