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Stuffed cabbage roll in tomato sauce Mashed potato Corn O'Brien Whole wheat bread Seasonal fresh fruit |
Salisbury steak with light mushroom gravy Garlic mashed potatoes Harvard beets Seven grain bread Sliced peaches |
Tomato juice Grilled chicken Ceasar salad with parmesan cheese and croutons Ceasar salad dressing Split top roll Cantaloupe Iced spice cake D: Graham crackers |
One quarter pound hot dog Calico baked beans Asian broccoli slaw Mustard, ketchup and pickle relish packets Hot dog bun Peanut butter cookie D: Lorna Doone cookies |
NATIONAL HOLIDAY ALL SENIOR DINING CENTERS ARE CLOSED |
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Braised pork loin with light gravy Baby baked potato with sour cream Country blend vegetables Whole wheat dinner roll Rice pudding D: Diet cherry gelatin |
Beef wellington Light brown gravy a La carte Seasoned whipped potatoes Baby carrots Multigrain bread Mixed chunkey fruit cup |
Pineapple orange juice Glazed ham Macaroni and cheese Keywest blended vegetables Light rye bread Iced cupcake D: Angel food cake |
Beef stroganoff Wide egg noodles Cut green beans Romaine salad with tomato and cucumber Russian dressing Whole wheat bread Rainbow sherbet D: Fresh Plums |
BASTILLE DAYS Pineapple Juice Coq Au Vin Blended wild rice Chateau vegetable French bread Chocolate mousse |
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Chilled orange juice Pepper steak Whole grain brown rice Mixed garden vegetables Seven grain bread Vanilla ice cream D: Pineapple chunks |
Southern style chicken with gravy A: Thigh/leg B: Breast/wing Scalloped potatoes Crinkle cut carrots Split top dinner roll Strawberry rhubarb pie D: Chilled peaches |
BRUNCH FOR LUNCH Cheese omlet 2 Turkey sausage links Hash brown patty Honey dew melon Iced cinnamon raisin biscuit D: Plain cinnamon biscuit |
BBQ Country style pork rib Garlic mashed potatoes Catalina blend vegetable Marble rye bread Chilled fruit cocktail |
FESTA ITALIANA Chilled grape juice A: Lasagne roll ups with Italian sausage marinara sauce B: Cheese lasagne roll ups with vegetarian red sauce Italian green beans Mixed spinach salad with Italian dressing Herb bread stick Cappuccino dessert D: Italian plums |
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Homestyle meatloaf with Mushroom onion gravy Parsley new potatoes mixed blend vegetables Whole wheat bread Mandarin oranges |
Chilled orange juice Crab salad on lettuce Pretzels Marinated vegetable salad Kaiser roll Extra margarine Purple plum |
Old fashioned beef stew with carrots, onions, celery and peas Boiled red potatoes Mixed greens with ranch dressing Seven grain bread M&M Cookie D: Lorna Doone cookie |
Chilled apple juice Chicken with orange honey sauce A: Thigh/leg B: Breast/wing Chinese fried rice Chinese stir fry vegetables Corn bread Watermelon |
GERMAN FEST Quarter pound bratwurst Hot German potato salad Peas and carrots Brat bun Diced onions, catsup, mustard and kraut Birthday-Anniversary chocolate cake with vanilla icing |
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Pineapple orange juice Chicken Marsala Penne pasta with garlic butter Italian blend vegetables Vienna bread Fresh seasonal fruit |
GERMAN FEST Chilled fruit punch Tenderloin beef tips with mushrooms Wide egg noodles Monte Carlo vegetables Dark rye bread Snicker-doodle cookie D: Lorna Doone cookie |
Baked fish with lemon butter sauce Blended wild rice Crinkle carrot coins Summer coleslaw Rye dinner roll Watermelon |
Shredded BBQ pork American potato salad Whole kernel corn Pickle spear Hoagie roll Rice krispy bar Chilled fruit cocktail |
Now available daily: Reduced fat 2 %, Skim or Chocolate Milk |
Hart Park Senior Center
7300 Chestnut Ave.
Wauwatosa, WI 53213
Office:
414-471-8495
Administered for the City of Wauwatosa by the West Suburban
YMCA
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